Asian fusion cuisine
Simple food made from scratch with a passion and vision to share its joy with the world. The cuisine conjures up fresh seasonal ingredients and wonderful ingredients from Vietnam.
At WHY you can e.g. get wonderful dishes like spring rolls, silk tofu turned into panko and satay, chicken wings fried with homemade teriyaki and a bit of chili, noodle salad, bao; steamed bread with Vietnamese marinated pork, pickled red onions, green salad, chili mayo and pork rind, Thit Kho; pork cooked in ginger, lemongrass, lots of pepper, fish sauce, spring onions. Topped with eggs, fresh chili and fresh cucumbers.